Dinner Table Talk
Published on March 19, 2007
So tonight it’s just me and the wee fellows. Dinner decisions. After a (seemingly) long day today, I was looking for something easy. What was left over and in the refrigerator already, or in a can, quickly heated? I settled on Elbows Alfredo (jarred sauce by Bertolli is really good) (and quick). I added a […]